Friday, January 05, 2007
Here we go, these are some better pictures of the tea. It is wrapped and tied green tea leaves around a blossom. Drop 1 in a wine goblet, fill with steaming water steep and enjoy. Leave in goblet, re-infuse. Jane steeps it in the wine goblet, then serves it in espresso cups. This Jasmine tea is the best Jane and My tea customers have tasted. One blossom had 5 infusions and still tasted wonderful. It did start to fall apart alittle bit. They sell in a pack of 3 for $2.67. Really a very good value.
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